United Supermarkets corporate dietitian Brenda Garcia loves highlighting local products and local producers — and so do we!

She recently shared Sorrells Farms' pecan granola with us. It's grain-free but packed with flavor: pecans, sunflower seeds, coconut, honey, dried cherries, coconut oil, goji berries, natural vanilla flavor and salt. (If you haven't heard of goji berries before, according to Healthline.com, they have "a sweet, slightly sour flavor" and are packed with antioxidants.) Garcia said she uses the granola to make a cobbler crust and stashes some in her desk for a snack.

Sorrells Farms, family owned and operated and situated on 1,200 acres in Comanche County, grow pecans, watermelons, cantaloupes, tomatoes, jalapenos, and peaches, according to their website.

sorrellsfarms.com
sorrellsfarms.com
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You can find their pecan granola in plastic containers in the produce section at United Supermarkets.

If avoiding grains or eating gluten-free is important to you, check Happy + Nourished, a blog from Garcia and her colleagues. It's packed full of tips and recipes for gluten-free living, and they just released a free digital cookbook.

To ensure you don't miss out on any of Happy + Nourished's great tips, scroll down to the bottom of their website and sign up for their newsletter. You'll get the latest right in your inbox!

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