This is the first of many recipes I will be doing! Each week (every Wednesday) I will have a recipe up that I have done or tried! Now I am not the greatest cook but I have really gotten the hang of things now and I'm trying to put myself to the test! So each week be looking out for Cooking with Rach and see how a recipe turned out for me!
When Lubbock gets a snow day, Lubbock likes to eat...and drive terribly. I'm more concerned about the latter and in an effort to keep myself safe today, I'm going to be cooking my famous 'Kings Texas Chili' in the comfort of my home.
A few weeks ago, someone started a push online to get President Obama to release the SECRET RECIPE for the White House beer. One guy even filed a Freedom of Information Act request to get his hands on it.
There have been rumors floating around online forever about the ingredients of the 'Special Sauce' McDonald's puts on their Big Mac. And apparently, McDonald's has decided it's not worth pretending those ingredients are wrong anymore.
You already know that the Easter-seasonal Cadbury Creme Egg is addictive, mouth-watering, one-of-a-kind and coveted the world over. But did you also know just how versatile an ingredient the Creme Egg can be when put to use in some of the most outlandish, Willy-Wonka-on-acid dessert delicacies?
In about a week, Shamrock Shakes will start disappearing from McDonald's again. So if you want them year-round...or you'd rather make them at home instead of drinking a cup of mysterious chemicals...here's how.